Eagle Group DHT3-120-2X Description Hot Food Table, electric, open base, 48″W, (3) 12″ x 20″ (dry) wells, infinite controls, 430 stainless steel top & body, 8″D polycarbonate cutting board, galvanized steel adjustable undershelf & tubular legs, adjustable bullet feet, 1.5 kW, 120v/60/1-ph, 12.5 amps, NEMA 5-15P, UL, NSF (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE)
Commercial Electric Steam Table, open base, 48″W, (3) 12″ x 20″ (dry) wells, infinite controls, 430 stainless steel top & body, 8″D polycarbonate cutting board, galvanized steel adjustable undershelf & tubular legs, adjustable bullet feet, 1.5 kW, 120v/60/1-ph, 12.5 amps, NEMA 5-15P, UL, NSF (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE) (more commercial serving counters and food holding and warming equipment available)
DHT3-120-2X Electric Hot Food Steam Table with (3) 12″ x 20″ (Dry) Wells and Infinite Controls, 120 Volts
Category: Hot Food Serving Counters
Description
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