Eagle Group DHT4-240-3 Description Hot Food Table, electric, open base, 63-1/2″W, (4) 12″ x 20″ (dry) wells, infinite controls, 430 stainless steel top & body, 8″D polycarbonate cutting board, galvanized steel adjustable undershelf & tubular legs, adjustable bullet feet, 3.0 kW, 240v/60/3-ph, 8.3 amps, cord, NEMA 15-20P, cULus, NSF
Commercial Electric Steam Table, open base, 63-1/2″W, (4) 12″ x 20″ (dry) wells, infinite controls, 430 stainless steel top & body, 8″D polycarbonate cutting board, galvanized steel adjustable undershelf & tubular legs, adjustable bullet feet, 3.0 kW, 240v/60/3-ph, 8.3 amps, cord, NEMA 15-20P, cULus, NSF (more commercial serving counters and food holding and warming equipment available)
DHT4-240-3 Electric Hot Food Steam Table with (4) 12″ x 20″ (Dry) Wells and Infinite Controls, 240 Volts
Category: Hot Food Serving Counters
Description
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