Garland US Range G24-2G12T Description G Starfire Pro Series Restaurant Range, gas, 24″, modular, (2) 33,000 BTU open burners, (1) 12″ griddle, 5/8″ smooth steel plate, cast iron top & ring grates, stainless steel front, sides, plate rail, low profile back guard, 84,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (Garland)
The G24-2G12T restaurant gas range by Garland packs two (2) powerful 33,000 BTU burners and a 12″ griddle with 18,000 BTU output in a compact modular package, allowing you to significantly boost your production capacity. Its high-quality stainless steel construction requires only light scrubbing to preserve a strong build that will last a lifetime.
The 5/8″ stainless steel plate at the front gives you an extra work surface for added versatility. The top and ring grates are made of cast iron to retain heat nicely and form an ergonomic setup for moving pots and pans around.
This commercial range also comes with a low-profile back guard to protect your walls and other surfaces and equipment from splashes. It comes with CSA Flame, CSA Star, and cCSAus certifications.
Get the best restaurant and heavy-duty ranges and other commercial cooking equipment here at CKitchen!
Standard Features:
Gas regulator
Stainless steel front and sides
Large easy-to-use control knobs
6″ (152mm) adj. stainless steel legs
Stainless steel 5″ (127mm) plate rail
Large 27″ (686mm) work top surface
12″ (305mm) section stamped drip trays w/ dimpled bottom
Stainless steel backguard, w/ removable stainless steel shelf
Standard on Applicable Models:
Open storage in lieu of oven
4-1/4″ (108mm) wide grease trough
Strong, keep-cool oven door handle
Space saver oven w/ porcelain interior
Ergonomic split cast iron top ring grates
32,000 Btuh/9.38 kW cast iron “H” style oven burner
Snap action modulating oven thermostat low to 500° F
Nickel plated oven rack and 3-position removable oven rack guide
33,000 Btuh/ 9.67 kW 2 piece cast iron Starfire- Pro open top burner
18,000 Btuh/5.27 kW cast iron “H” style griddle burner per 12″(305mm) width of griddle
Modular top (Suffix T) with stainless steel low profile backguard & 4″ (102mm) adjustable metal legs
5/8″ (15mm) thick steel griddle plate w/ manual hi/lo valve control, 23″ (584mm) working depth surface, Standard on right, optional on left
Optional Features:
Additional oven racks
Flanged deck mount legs
Celsius temperature dials
Piezo spark ignition for pilots on griddles
Snap action modulating griddle control 175° to 425° F
6” (152mm) levelling swivel casters (4), w/ front locking
Low profile 9-3/8″ (238mm) backguard stainless steel front and sides
Stainless steel stands, with or without non-levelling casters, (specify),w/shelf for modular models, suffix T
Hot top 12″ (305mm) plate in lieu of two open burners, manual valve controlled w/ 18,000 Btuh/5.27 kW cast iron “H” burner standard on left side
Specifications:
Gas restaurant series range with space saver oven. 23-5/8″ (600mm) wide and 27″ (686mm) deep work top surfaces. Stainless steel front, sides and 5″ wide front rail. 6″ (152mm) legs with adjustable feet. Four Starfire-Pro 2 piece, 33,000 Btuh/ 9.67 kW (natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron “H” style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. One piece oven with porcelain interior and heavy duty, “keep cool” door handle. Heavy cast iron “H” 32,000 Btuh/ 9.38 kW (natural gas) oven burner controlled by even bake, fast recovery snap action modulating oven thermostat. Available with storage base or modular top model in lieu of oven. NOTE: Ranges supplied with casters must be installed with an approved restraining device.
Reviews
There are no reviews yet.