IKON COOKING IR-4-24 Description IKON Range, gas, 23.9″ W x 31.4″ D, (4) 30,000 BTU burners, (1) static oven, 3-position oven rack, (2) oven racks, full pull-out crumb tray, manual controls, riser with removable shelf, 12″ cast iron grates, porcelain coated oven interior door, sides & hearth, stainless steel front, back riser & lift off shelf, (4) casters, CSA-Sanitation, CSA Flame, CSA Star
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IKON COOKING IR-4-24 Restaurant Gas Range, 24″ W with and –
ر.س1,706.63
IKON COOKING IR-4-24 Description IKON Range, gas, 23.9″ W x 31.4″ D, (4) 30,000 BTU burners, (1) static oven, 3-position oven rack, (2) oven racks, full pull-out crumb tray, manual controls, riser with removable shelf, 12″ cast iron grates, porcelain coated oven interior door, sides & hearth, stainless steel front, back riser & lift off shelf, (4) casters, CSA-Sanitation, CSA Flame, CSA Star
Category: Commercial Ranges
Description
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Standard Features:
Gas regulator
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Strong, keep-cool oven door handle
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Ergonomic split cast iron top ring grates
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Nickel plated oven rack and 3-position removable oven rack guide
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Gas restaurant series range with space saver oven. 23-5/8" (600mm) wide and 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Four Starfire-Pro 2 piece, 33,000 Btuh/ 9.67 kW (natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. One piece oven with porcelain interior and heavy duty, "keep cool" door handle. Heavy cast iron "H" 32,000 Btuh/ 9.38 kW (natural gas) oven burner controlled by even bake, fast recovery snap action modulating oven thermostat. Available with storage base or modular top model in lieu of oven. NOTE: Ranges supplied with casters must be installed with an approved restraining device.
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