Bizerba GSP HD I 150 Description Automatic Heavy Duty Illuminated Safety Commercial Slicer, 13″ blade, product fence, 3-speeds, 3-strokes, servo assist, 8-safety interlocks, seamless anodized aluminum construction, high carriage 25° incline towards operator, 40° gravity feed, thumb guard 5.8″ W, remote sharpener with spring-loaded dial, slice thickness 0-0.94″, VFD-motor, 120v/60/1-ph, 2.6 amps, 0.24kW, cord with NEMA 5-15P, ETL-Sanitation, UL-157 gaskets & seals, cETLus, DGUV safety tested
Standard Features:
Variable 3-Speed, automatic drive system
3 Stroke Lengths, easily adapts to changing menu
Energy Efficiency: Emotion intelligent motor control, motor adapts its performance to the resistance of the product, 255 r.p.m.
High Yield
Heavy-duty, 3 lb. blade knife cover
Widest product carriage for increased capacity
Debris deflector, permanently mounted, included
Operating time, designed for permanent operation
Food fence holds product in place during automatic slicing, included
Unique carriage-shifting design allows for the smallest end pieces, increased product yield
Precision machined pencil-point-groves on gauge plate, blade cover and carriage to reduce friction, better looking product
Safety Interlock
No-volt release
Shut off in slice thickness knob
Forced start with slice thickness knob below zero
Carriage and gauge plate lock during the cleaning process
Adjustable blade shut off settings: 15, 30, 45 seconds or off
Operator Safety
Front mounted controls
Side lift-arm for easy cleaning under slicer
Green push-handle on carriage, safe slicing
Slicer installation, start-up and training, included
Zero blade exposure during the cleaning process
Red lift arm handle, reminds operator to use caution
360° blade enclosure, no top-gaps in blade ring-guard
Low profile carriage for easy loading of heavy product
5.8″W (150mm) x 11.5″H x 2.6″D thumb guard wall for maximum protection
The ability to adjust both the speed and the stroke of the carriage “on-the-fly” will speed up your operation
Servo-motor provides assistance to operator by decreasing slicing effort, reduces operator fatigue during manual slicing mode
Rear mounted lift arm with largest and easiest to use remnant holder with 306 holding points, removable for cleaning, dish-machine safe
Illuminated index slicing dial, at-a-glance machine status: Green – safe for cleaning, Flashing Red – blade exposed, close gauge plate before cleaning and Solid Red – proceed with caution, ready to slice
Food Safety
One piece anodized aluminum construction
Liquid and debris diversion from all control surfaces
Enclosed base and under carriage, easy to clean, best hygiene
Non-removable carriage system for faster cleaning and sanitizing
Double-sided seal between blade knife and housing, no gap for food to collect, better hygiene
One piece carriage with seamless thumb guard for highest hygiene standards, no slotted-screw heads on thumb guard
UL157 dairy grade seals and gaskets used to seal against water and food debris, no silicone used under seals, better hygiene
Remote blade sharpener does not collect food debris during operation and is dishwasher safe for improved safety and hygiene
Best blade in the industry
The unique design of our blade produces clean and consistent slices. The hardness results in a long lasting sharp edge. The life of the blade is dramatically longer than the competition. Our standard blade is the hardest, thinnest, largest, straightest blade in the industry
60-62 Rockwell hardness at the edge
13” diameter, chromium coated hard alloy
Accurate slicing on meats and even the most demanding cheese products over a wide temperature range
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