SIRMAN USA PALLADIO 350 Description (15354C0G08WNA) Food Commercial Slicer, electric, heavy-duty, manual, gravity feed, belt driven, 14″ dia. knife, tempered chromium-plated carbon steel blade, up to 1″ slice thickness, removable built-in sharpener with aluminum assembly, removable carriage with safety hand guard, chromed steel shaft, includes permanent blade rim guard & inner blade guard, self-lubricating bushings & bearings, fan-cooled motor, overload protection, rotary on/off switch with indicator light, anodized aluminum construction, 1/2 HP, 410 watts, 120v/60/1-ph, 2.0 amps, UL, ETL-Sanitation
SIRMAN USA PALLADIO 350 Food Slicer, Electric, Countertop with Gravity Feed – ,
ر.س2,210.00
SIRMAN USA PALLADIO 350 Description (15354C0G08WNA) Food Commercial Slicer, electric, heavy-duty, manual, gravity feed, belt driven, 14″ dia. knife, tempered chromium-plated carbon steel blade, up to 1″ slice thickness, removable built-in sharpener with aluminum assembly, removable carriage with safety hand guard, chromed steel shaft, includes permanent blade rim guard & inner blade guard, self-lubricating bushings & bearings, fan-cooled motor, overload protection, rotary on/off switch with indicator light, anodized aluminum construction, 1/2 HP, 410 watts, 120v/60/1-ph, 2.0 amps, UL, ETL-Sanitation
Category: Slicers
Description
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Standard Features:
Construction
Removable carriage for easy cleaning
Constructed of high quality anodized aluminum
Permanently attached ring guard for safe operating
Stainless steel blade lasts long and is easy to sharpen
Non slip rubber feet keeps the slicer steady and in place
Top mounted metal sharpener comes with two grinding stones
Operation
On/Off buttons are enclosed to keep out moisture
Carriage ball bearings are lubricated for quiet operation
Adjustable knob allows for precise slicing up to 1/2” thick
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Electrical
110V electrical connection
4’ power cord with NEMA 5-15 plug
Electrical components are enclosed below the unit keeping them clear of food and other debris
Usage
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Medium duty slicer is ideal for several hours of slicing per day. Slicing raw or frozen meat is not recommended for this item. A maximum of 30 minutes a day of cheese slicing is recommended for this item.
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